Cloves
Whole cloves sourced from selected origins for spice trade and food processing.
Product Details
Cloves — a premium spice valued for its strong, aromatic flavor, warm, sweet taste, and medicinal properties. Cloves are the dried flower buds of the Syzygium aromaticum tree, native to Southeast Asia. Used extensively in spice blends, culinary applications, traditional medicine, and food processing. High-quality cloves are characterized by their high eugenol content (85–95%), which provides the characteristic aroma and flavor. Sourced from selected origins including Madagascar, Indonesia, and Sri Lanka, with attention to oil content, bud size, color, and stem content. Whole cloves are hand-picked and sorted to ensure uniform quality. Available in bulk for traders, processors, wholesalers, and food manufacturers. Supplied in jute bags or poly-lined packaging as per buyer requirements.
Specifications
- Type
- Whole cloves
- Quality
- Hand-picked, high oil content
- Form
- Dried whole buds
- Application
- Spice trade, food processing, traditional medicine
Sourcing & Supply
Origin / Source
Madagascar, Indonesia, Sri Lanka
Quantity
Bulk quantity as per inquiry
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